2008 Auction theam logo

Thank you to the 2008 Chefs!

The chefs for the Auction of Washington Wines are a distinguished group of professionals who donated their time and culinary talents to prepare the gourmet food for Picnic with the Winemakers and the Gala Auction.

2008 Picnic with the Winemakers Chefs


Brian Scheehser
Brian Scheehser
, Executive Chef
Trellis at the Heathman Hotel

Michael Hillyer
Michael Hillyer
, Executive Chef
The Capital Grille

Eric Donnelly, Executive Chef

Eric Donnelly, Executive Chef
The Oceanaire Seafood Room

 


2008 Gala Auction chefs:

Peter Birk
Peter Birk
, Executive Chef,
Ray's Boathouse
Kaspar Donier
Kaspar Donier
, Chef/Owner,
Kaspars Catering and Special Events
Janet Hedstrom
Janet Hedstrom, Executive Chef, Chateau Ste. Michelle
Wayne Johnson
Wayne Johnson, Executive Chef,
Andaluca
Christina Longo
Christina Longo, Pastry Chef,
Barking Frog
Bobby Moore
Bobby Moore, Executive Chef,
Barking Frog
Bill Morris
Bill Morris, Executive Chef,
Rainier Club

John Neumark
John Neumark
, Executive Chef,
Serafina

John Sarich
John Sarich, Culinary Director,
Chateau Ste. Michelle
Adam Stevenson
Adam Stevenson, Executive Chef, Earth & Ocean
Rachel Yang
Rachel Yang, Chef/Owner,
Joule